If you are fed up with the same old uninspiring finger buffets and are looking for a completely different way to make an impact at your event. Then why not join the Street Food Revolution that is sweeping across England’s cities, festivals and markets.

Over the last 25 years our Head Chef Carl Munroe has built up a wealth of knowledge and experience working for high end restaurants and catering companies across the UK, Europe, Australia and Asia. We use this experience which has been greatly enhanced by working in restaurants all over the world as our inspiration to provide our customers with a creative, interesting and exciting street food menu.

Street food can be enjoyed by anyone at any type of event, from office parties, to birthday’s or even as the perfect choice for evening food at you’re wedding.

Our Famous Deli Burgers

6oz chuck steak burger

Dorset pork and Naga chilli burger

Dorset lamb, rosemary and smoked garlic burger

Toasted brioche, vintage Cheddar, salad bar and bit’s, The Perfect Pig relish

Upgrade to make me dirty

Add our juicy pulled Dorset pork or our slow cooked beef brisket, and our Dirty Boy sauce

Texan Burger

Low and slow 12hr smoked beef brisket, fresh brioche rolls,
bourbon BBQ sauce and red slaw

Brazilian hot dogs

Websters Butchers 7” pork and smoked paprika sausages
Served in a fresh baker’s roll and topped with spicy chilli beef feijoada,
grated cheddar, jalapenos, sour cream and crispy corn nachos


The Cuban Sandwich

Our juicy Dorset pulled pork, creole hot tomato sauce, roast ham,
melted Cheddar Dill pickles and mustard mayo, toasted focaccia

Chicken Shack Rotisserie

Slow Roasted
Jerk style chicken
Peri Peri chicken
Honey, lemon and thyme chicken

All wrapped up in a warm tortilla with salad, slaw and cheese alternatively
served with spicy potato wedges, homemade coleslaw and rainbow salad

Wild Venison Burger

6oz Wild Venison burger Soft brioche bun, Spiced Bramley apple and onion chutney

Pulled Tikka Pig Off the Spit
(minimum 70 guests)

Garlic and coriander naan bread wrap with mint yoghurt Cucumber salad and fried onions

Slow Cooked Pulled Dorset Lamb Flatbread
(minimum 50 guests)

Crisp red onion and watercress salad Mint crème fraiche

Artisan Posh Dogs

Websters Butchers 7” flavoured artisan sausages Soft bun, caramelised buttered onions
and traditional sauces, we have a lot of different flavours available.

Classic Mexican chilli con carne

Served with nachos, sour cream and guacamole

Barbecued Brazilian style beef rump

Skewers Flavoured with smoked paprika, cumin, garlic and orange served with Brazilian
Feijoada a classic black bean stew loaded with veggies and coriander

Lamb Kofta Curry

Marinated spicy lamb meatballs braised in a rich Madras curry sauce

African Style Goat Curry

Chunks of goat meat on the bone braised in a rich curry sauce Loaded
with tomatoes, peppers, lime and coriander

Goan Style Sweet And Sour Curry (v)

Sweet potato, butternut squash and coconut curry, Loaded
with beans, chickpeas, veggies and coriander

Sweet ‘n’ Sour Fish curry

Chunks of local fish and seafood braised in an Indian spiced seafood curry Loaded with peppers, tomatoes, lime and coconut

Indonesian Style Marinated Rotisserie Chicken

Served with a spicy sweet ‘n’ sour pumpkin and sweet potato coconut curry

Roast sweet potato, spinach and Quorn korma (v)

Loaded with veggies

All served with Basmati rice and naan breads and condiments